I am a Denver-based writer and editor with an intense passion for food writing. Although I love everything from a burger and fries to Mediterranean fare (who doesn't), my absolute love of food comes from the story behind it all. I am excited by the possibility of using my writing skills to work hand-in-hand with businesses to tell their stories to a diverse and changing audience.
I am detail-oriented and exceptionally organized, focusing my attention on the current task at hand. I have always loved writing — putting my inner thoughts down on paper through the simple movement of a pen.
When I am not typing away on my laptop, you'll likely find me curled up with a good book and a glass of red, exploring Denver, or watching the latest thriller film!
Putting my thoughts, feelings, opinions, and knowledge on paper gives me a distinct sense of accomplishment. It all started with journaling during my childhood, writing down nonchalant details of my day. Now everything, including people, nature, environments and experiences pushes me to sit down with a pen and paper.
During my lifetime, I
Putting my thoughts, feelings, opinions, and knowledge on paper gives me a distinct sense of accomplishment. It all started with journaling during my childhood, writing down nonchalant details of my day. Now everything, including people, nature, environments and experiences pushes me to sit down with a pen and paper.
During my lifetime, I have learned how to turn my adventures into ways of bettering and expressing myself through writing.
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